Course Details - FL 425-601 SPRG 2010 - Methods and Materials in Teaching English as a Second Language - NC State Distance Learning

Find People |
Libraries |
Mypack Portal |
Delta
Quick Links

Courses

Course Details

Overview

Methods and Materials in Teaching English as a Second LanguageFL 425-601 | INTERNET | SPRG 2010

Class Number: 10566 |
Credit Hours: 3. credit(s)

Course Description:

Methodologies and current approaches to teaching English as a Second Language. Techniques and strategies for teaching reading, writing, listening, speaking and culture. Selection, adaptation, and creation of instructional materials for various levels of proficiency and teaching situations. Evaluation and assessment of written and oral language proficiency through standardized and non-standardized assessment tools.

Instructor: Toby Brody
Email: toby_brody@ncsu.edu
Phone: 919-515-9299

Details

Course Website: None.
Restrictions: Prerequisite: Admission to Teacher Education Candidacy or admission to ESL Licensure Program

Required Labs:

Please contact the instructor for information.

Learning Management System:

Please contact instructor for further information on the LMS for this course.

Additional Technology Requirements:

NCSU E-mail (http://gmail.ncsu.edu/)

NCSU Campus Visits:

Please contact the instructor for information.

Other Attendance Requirements:

Please contact the instructor for information.

Course Requirements:

Please contact the instructor for information.

Course Materials:

Please contact the instructor for information.

Please select:

Have a question about this specific course?

Have a question about an advising issue?

Have a general question?

Please enter the following information and click Send to send your question.

To: Your Name: Your Email Address: Your Question: Spam Test: please enter 916167 in the space below:

Check out our FAQs for answers to our most common questions! If you wish to speak to someone directly, please contact the Distance Education office at (919) 515-9030 or toll-free at (866) 467-8283.